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College of Human Ecology

Institute of Human Nutrition and Food

Food Management and Administration Division

Covering courses on food selection, preparation, processing at household and community levels, food service systems and food nutrition research with emphasis on physico-chemical properties of food

Aimee Sheree A. Barrion, RND, PhD
Professor 8, UP Scientist I
Chef Von Ryan M. Ebron, MM
Assistant Professor
Clarissa B. Juanico, RND, PhD.
Associate Professor, UP Scientist I
Gemaima C. Evangelista, RND, MSc
Assistant Professor
Irma U. Danao, RND, PhD
Assistant Professor, Division Head (FMAD)
Marie Faye R. Nguyen-Orca, PhD
Associate Professor
Nica Marie SJ. Arganosa, DipBM, MIR
Assistant Professor
Paul Alteo A. Bagabaldo, RND, MSc
Assistant Professor